Posted by GERHARD EGGER on Monday, December 3, 2012,
We are thrilled to announce that we were notified today that our cookbook, Volcanic Kitchens, come and join us, is the New Zealand winner in this years Gourmand World Cookbooks Awards for the category "Best Photography Cookbook".
Being the New Zealand winner qualifies us for the next 'Gourmand Best in the World" competition to be held in Paris in February 2013.
These awards attract entries from all the big publishing houses and celebrity chefs, food stylists and book designers. Havin...
Posted by GERHARD EGGER on Tuesday, April 17, 2012,
Posted by GERHARD EGGER on Sunday, February 19, 2012,
We received yesterday, air freighted from Hong Kong, the advance copy of the book
‘Volcanic Kitchens, come and join us’.
It is an exciting and slightly intrepid moment when you open the package and see for the first time the result of 10 months solid work and effort. We are however ‘thrilled to announce’ that the book looks great. The pre-press done in Auckland by Image Centre was definitely worth it and 1010 Printing have done a great job.
The book is truly representative of our com...
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