Browsing Archive: April, 2012

Rotorua Weekender

Posted by GERHARD EGGER on Friday, April 27, 2012,

We are having great press from the local newspapers! First the Rotorua Review and now in the Weekender, thank you Cherie Taylor. Sales are going well and we would like to thank everyone. Don't forget if you wish to support Te Whakapono Health Trust, you need to purchase directly from them at the NZCU, Picnic Cafe or Waikite Hot Pools. 
 
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Rotorua Review

Posted by GERHARD EGGER on Thursday, April 26, 2012,


Phil Campell from the Rotorua Review gave our book a nice plug.
Thanks Phil

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Beattie's Book Blog-unoffical homepage of the New Zealand book community

Posted by GERHARD EGGER on Thursday, April 19, 2012,
Former leading New Zealand publisher and bookseller, and widely experienced judge of both the Commonwealth Writers Prize and the Montana New Zealand Book Awards, recieves about 2500 unique visitors a day. We are very thankful that Graham Beattie took time to review our book on his blog.
Thank you Graham!

Check it out at


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Interview with Tv Rotorua

Posted by GERHARD EGGER on Tuesday, April 17, 2012,

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Re Master Chef, we were close

Posted by GERHARD EGGER on Tuesday, April 10, 2012,

 Well we were close, on Sundays Master Chef Masterclass they chose to make a soup, but not the Kumara and Blue Vein, instead the show had a French flavour, no problem, French Onion Soup is also in our book. Any guesses for next week?
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Master Chef New Zealand advance copy

Posted by GERHARD EGGER on Thursday, April 5, 2012,
It is all a bit amusing, we've decided Masterchef New Zealand must have had an advance copy of the book - two weeks ago they served Coconut Prawns (pge 17) at a cocktail party on HMS Canterbury and this week they served an old french classic of Lamb Navarin (pge 185)!
What will they cook next? Perhaps the Creamy Kumara Blue Vein Soup on page 104?
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